Pub. 11 2020 Issue 3 10 West Virginia Banker community CORNER BANK OF MONROE Since our bank employees are forever essential workers, we wanted to let them know how much we appreciate them, while also supporting our local businesses. We committed to purchasing lunch for our employees every Monday and Friday for over two months. During this time, The Bank of Monroe proudly contributed over $5,000 to local businesses in our area. Through our weekly Facebook posts, we shared our lunch choices of the week with our followers; we wanted to promote local eateries in hopes of encouraging our commu- nity to join in and support local. The Bank of Monroe contin- ues to purchase lunch for employees each Friday, supporting and enjoying our valuable local restaurants. The Bank of Monroe sport- ing their new face cover- ings. While their lobbies remain closed, they are continually serving custom- ers through appointments, drive-thru, and walk up windows. Proudly serving with a mask-covered smile. CITIZENS BANK OF WEST VIRGINIA In honor of National Medical Laboratory Professionals Week, Citizens Bank of West Virginia provided lunches for lab pro- fessionals and pathologists at St Joseph’s Hospital and Davis Medical Center who play a vital role in every aspect of health care, especially behind the scenes during COVID-19. JEFFERSON SECURITY BANK Jefferson Security Bank kicked off a Facebook promotion on July 23 called Thankful Thursday, with the goal of helping our local small businesses during this difficult time. The giveaway takes place every Thursday until August 27. Each Thursday, we post a Thankful Thursday image on the JSB Facebook page. To enter, participants must comment on the name of a local small business that they are thankful for and the reason why. Each week we randomly select one winner to receive a $100 gift card to the small business they are thankful for. The small business not only benefits from the purchase of the $100 gift card, but also from the word-of-mouth marketing they receive on our Facebook posts. CLEAR MOUNTAIN BANK TAKE-OUT TUESDAYS! We love supporting local restaurants throughout the communities we serve. Clear Mountain Bank has purchased lunches every Tuesday throughout the months of April and May to thank our valued and dedicated team Desiree Reedy, Todd Ramboldt, Shelly Ott, and Hunter Ridgeway at our Fairlea, WV branch Nathaniel Bonnell, president and CEO Nathaniel Bonnell, president and CEO, and Gina Ball, Buckhan- non branch manager Carmen Pennington, branch man- ager; Cody Street, teller; Peggy Ruckle, personal banker; and Matt Conard, business develop- ment manager Kaleb Athey, teller supervisor; Tonya Stottlemyer, teller supervisor; Lucas Wood, teller; and Colleen Knight, financial advisor Megan Tehrani, teller; Rachel Anderson, HR assistant; Joyce Lowdermilk, customer service center manager; and Michelle Gillespie, customer service center specialist